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Valentine's Day

Chocolate reigns above all in the world of desserts. And Imperial Truffles from Annedore's reign supreme. Share a tempting, tasty tribute with the king or queen in your life for Valentine's Day. This impressive Imperial Truffle Chocolate Fondue recipe requires only two ingredients and a microwave. How simple, how savvy, and it's not a royal pain to prepare!

Spend time with your loved one enjoying this dessert and each other.

Imperial Truffle Chocolate Fondue recipe

  • 6 Annedore’s Dark Imperial Truffles
  • 2 Tablespoons boiling water
Combine the Imperial Truffles and the boiling water in a microwave safe bowl. Heat on HIGH for 20 seconds. Stir until smooth (microwaves vary in heat, so you may need an additional 5 seconds to achieve a smooth sauce). Pour sauce into a small dish or fondue pot and enjoy!
Makes 1/2 cup sauce.

 
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